
Kombu Tsukudani Onigiri
Biaya $2.5, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $2.5
Kombu Tsukudani Onigiri
Biaya $2.5, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $2.5
BAHAN-BAHAN
Rice
- 🍚 1 bowl of cooked rice (200g)
Seaweed
- 15g of kombu tsukudani
- 🟩 2 sheets of roasted nori
Seasoning
- 🧂 Salt to taste
LANGKAH
1
Place half the rice on a piece of plastic wrap, add half the kombu tsukudani in the center, and wrap to form a ball.
2
Sprinkle salt over the onigiri and wrap with roasted nori. Repeat to make two onigiri.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 30gKarbohidrat
- 1gLemak
💡 Tips
Use freshly cooked rice for better texture.Adjust the amount of salt based on your preference.Wrap tightly with nori to prevent the onigiri from falling apart.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.