Korean-style Potato Soup
Biaya $8, simpan $4
Sumber: Recommended by CookPal
- 20 Min
- 4 Porsi
- $8
Korean-style Potato Soup
Biaya $8, simpan $4
Sumber: Recommended by CookPal
- 20 Min
- 4 Porsi
- $8
BAHAN-BAHAN
Vegetables
- 🥔 Potatoes x2 (peeled and thinly sliced)
- 🥕 Carrot x1 (peeled and julienned)
- 🧅 Onion x1 (thinly sliced)
Seasonings
- Gochujang 1 tablespoon
- Soy sauce 2 teaspoons
- 🧄 Garlic x1 (minced)
- Sesame oil 1 teaspoon
- 💧 Water 3 cups
LANGKAH
1
Cut potatoes, carrots, and onions into uniform sizes.
2
Heat sesame oil in a pot and sauté garlic over medium heat until its aroma is released.
3
Add sliced vegetables and lightly stir-fry.
4
Add water, gochujang, and soy sauce, then bring to a boil.
5
Simmer over medium-low heat for 10 minutes, then turn off the heat after vegetables turn tender.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 4gProtein
- 30gKarbohidrat
- 3gLemak
💡 Tips
Serving this soup alongside rice enhances its richness.It can be stored in the fridge and reheated later while maintaining its flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.