Low-Carb Thai Style Chicken Breast Salad

Name: Low-Carb Thai Style Chicken Breast Salad
Total time: 20 min
Yield: 2 Porsi
Ingredients: 🍗 Chicken breast (1 piece, approx. 200g); 🥬 Lettuce (4 leaves); 🥒 Cucumber (1 piece); 🥕 Carrot (1/2 piece, thin strips); Chili (1 piece, finely chopped); Fish sauce (1 tbsp); Lime juice (1 tbsp); 🧄 Garlic (1 clove, crushed); 🍯 Honey (1 tsp)

Biaya $10, simpan $6

Sumber: Recommended by CookPal

20 Min
2 Porsi
$10

Low-Carb Thai Style Chicken Breast Salad

Biaya $10, simpan $6

Sumber: Recommended by CookPal

20 Min
2 Porsi
$10

BAHAN-BAHAN

Main Ingredients
- 🍗 Chicken breast (1 piece, approx. 200g)
- 🥬 Lettuce (4 leaves)
- 🥒 Cucumber (1 piece)
- 🥕 Carrot (1/2 piece, thin strips)
- Chili (1 piece, finely chopped)
Seasonings
- Fish sauce (1 tbsp)
- Lime juice (1 tbsp)
- 🧄 Garlic (1 clove, crushed)
- 🍯 Honey (1 tsp)

LANGKAH

Boil the chicken breast in a pot. Once cooked, allow it to cool and shred it finely.

Cut the lettuce, cucumber, and carrot into bite-size pieces.

Mix fish sauce, lime juice, garlic, honey, and chili to prepare the dressing.

Add the chicken and vegetables to a bowl and toss with the dressing. Voila, it's ready!

NUTRISI

Per 1 porsi

🔥

180

Kalori

30g
Protein
7g
Karbohidrat
4g
Lemak

💡 Tips

This recipe can be refrigerated, but it's best enjoyed fresh.Adding herbs to the dressing can enhance the aroma for a richer flavor experience.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.