Maitake and Chicken Sake Steamed Dish
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Maitake and Chicken Sake Steamed Dish
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 🍗 250g chicken thigh
- 🍄 1 pack maitake mushroom
- 🥬 6 cabbage leaves
- 🧂 Pinch of salt
- 🧅 1 tsp chopped green onion
Seasonings
- 2 tbsp sake
- 🧂 1/3 tsp salt
- 2 tsp soy sauce
LANGKAH
Cut off the root of the maitake mushroom and separate it by hand. Cut the chicken into bite-sized pieces and sprinkle with salt. Tear the cabbage leaves into smaller pieces.
Place the chicken, maitake mushroom, cabbage, and seasonings (sake, salt, soy sauce) into a microwave-safe container. Mix well, cover loosely with plastic wrap, and microwave at 600W for about 5 minutes until the chicken is cooked through.
Serve on a plate and garnish with chopped green onion.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 25gProtein
- 10gKarbohidrat
- 10gLemak
💡 Tips
Use fresh maitake mushrooms for the best flavor.This dish pairs well with steamed rice or as a side dish for a Japanese meal.You can substitute chicken thigh with chicken breast for a leaner option.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.