Sautéed Maitake Mushrooms

Name: Sautéed Maitake Mushrooms
Total time: 15 min
Yield: 2 Porsi
Ingredients: 🍄 Maitake 200g; 🧂 Soy sauce 2 teaspoons; 🧈 Butter 10g; 🧂 A pinch of salt; A pinch of black pepper

Biaya $3, simpan $7

Sumber: Recommended by CookPal

15 Min
2 Porsi
$3

Sautéed Maitake Mushrooms

Biaya $3, simpan $7

Sumber: Recommended by CookPal

15 Min
2 Porsi
$3

BAHAN-BAHAN

Wild vegetables
- 🍄 Maitake 200g
Seasonings
- 🧂 Soy sauce 2 teaspoons
- 🧈 Butter 10g
- 🧂 A pinch of salt
- A pinch of black pepper

LANGKAH

Tear the maitake mushrooms into suitable sizes.

Melt butter in a frying pan and stir-fry the maitake mushrooms over medium heat.

Once the maitake becomes tender, add soy sauce, salt, and black pepper to season.

Serve hot to complete the dish.

NUTRISI

Per 1 porsi

🔥

150

Kalori

5g
Protein
8g
Karbohidrat
10g
Lemak

💡 Tips

The simple seasoning highlights the natural umami of the ingredients.It's also a convenient dish for lunchboxes.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.