
Meat Topped Kama-Tama Udon
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
Meat Topped Kama-Tama Udon
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Noodles
- 🍜 1 frozen udon noodle pack
Protein
- 🥚 1 egg
- 🐖 60g sliced pork
Vegetables
- 🧅 1/3 stalk green onion, sliced
Seasonings
- 🧂 1 tsp sugar
- 1 tbsp soy sauce or noodle sauce
- 🧂 Pinch of salt and pepper
LANGKAH
Place the frozen udon noodles in a microwave-safe container and heat according to package instructions. Slice the green onion diagonally.
Mix the sliced pork, sugar, and noodle sauce in a microwave-safe container.
Add the sliced green onion to the pork mixture, cover loosely with plastic wrap, and microwave at 600W for 3 minutes until the pork changes color.
Add the heated udon noodles and crack the egg into the container. Mix well and season with salt and pepper to taste.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 20gProtein
- 50gKarbohidrat
- 15gLemak
💡 Tips
For a richer flavor, substitute pork with beef.Add a splash of sesame oil for extra aroma.Serve with a side of pickled vegetables for a balanced meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.