Mentaiko and Shiso Mixed Rice

Name: Mentaiko and Shiso Mixed Rice
Total time: 5 min
Yield: 2 Porsi
Ingredients: 🍚 2 bowls cooked rice (300g); 1/2 stick mentaiko (25g); 2 tbsp dried shirasu; 3 shiso leaves, thinly sliced; 1 tbsp sesame oil; 1 tbsp toasted white sesame seeds

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
2 Porsi
$5

Mentaiko and Shiso Mixed Rice

Biaya $5, simpan $10

Sumber: Recommended by CookPal

5 Min
2 Porsi
$5

BAHAN-BAHAN

Rice
- 🍚 2 bowls cooked rice (300g)
Seafood
- 1/2 stick mentaiko (25g)
- 2 tbsp dried shirasu
Herbs
- 3 shiso leaves, thinly sliced
Oil
- 1 tbsp sesame oil
Seeds
- 1 tbsp toasted white sesame seeds

LANGKAH

Remove the contents from the mentaiko casing.

Thinly slice the shiso leaves.

Combine all ingredients in a bowl and mix well.

NUTRISI

Per 1 porsi

🔥

350

Kalori

15g
Protein
50g
Karbohidrat
10g
Lemak

💡 Tips

Serve immediately for the freshest flavor.You can substitute shiso with parsley or basil if unavailable.Adjust the amount of sesame oil to suit your taste.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.