CookPal AI
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Mitsuba and Salmon Mixed Rice

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Rice

    • 🍚 2 bowls of warm rice (300g)

  • Fish

    • 🐟 3 tbsp salmon flakes

  • Vegetables

    • 1 bunch mitsuba, chopped

  • Seasoning

    • 🧂 1/3 tsp salt
    • 2 tsp soy sauce
    • 1 tsp sesame oil
    • 1 tbsp white sesame seeds

LANGKAH

1

Trim the roots of mitsuba and cut into 2cm pieces.

2

In a bowl, mix warm rice, salmon flakes, and the seasonings (salt, soy sauce, sesame oil, and sesame seeds).

3

Add the chopped mitsuba and mix until evenly combined.

NUTRISI

Per 1 porsi

🔥

350

Kalori

  • 15g
    Protein
  • 50g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

You can substitute mitsuba with parsley or spinach for a different flavor.For extra flavor, add a pinch of bonito flakes.Serve immediately to enjoy the freshness of mitsuba.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.