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Moyashi Tonkotsu-style Soup

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Main

    • πŸ– 80g ground pork
    • 🌱 1 bag (200g) bean sprouts
    • 1/2 tsp salad oil

  • Soup Base

    • πŸ’§ 400cc water
    • πŸ§‚ 1/2 tsp salt
    • A pinch of pepper
    • πŸ§„ 1/4 tsp grated garlic
    • 1/2 tsp chicken stock powder
    • πŸ₯› 100cc milk

  • Toppings

    • πŸ§… 2 tbsp chopped green onion
    • 坚果 A pinch of toasted white sesame seeds
    • 1 tsp pickled red ginger

LANGKAH

1

Heat salad oil in a pot over medium heat and add ground pork. Stir-fry until the pork changes color.

2

Add all soup base ingredients except milk. Bring to a boil, cover, and simmer on low heat for 5 minutes.

3

Add bean sprouts and increase to medium heat. Once it comes to a boil again, cook for another minute until the bean sprouts soften. Add milk and heat through.

4

Serve in bowls, top with pickled red ginger, sprinkle with green onion, and garnish with sesame seeds.

NUTRISI

Per 1 porsi

πŸ”₯

250

Kalori

  • 15g
    Protein
  • 10g
    Karbohidrat
  • 15g
    Lemak

πŸ’‘ Tips

You can substitute ground pork with ground chicken or turkey for a lighter option.Adjust the amount of garlic and ginger to suit your taste preferences.For a spicier version, add a dash of chili oil or hot sauce.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.