Nagaimo and Pork Mayo Stir-fry
Biaya $5.5, simpan $8
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5.5
Nagaimo and Pork Mayo Stir-fry
Biaya $5.5, simpan $8
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5.5
BAHAN-BAHAN
Vegetables
- 1/2 bunch shungiku
- 10 cm nagaimo
Meat
- 100 g sliced pork
Condiments
- 2 tbsp mayonnaise
- 2 tsp soy sauce
LANGKAH
1
Separate shungiku leaves by hand.
2
Cut the leaves into thirds and slice the stems thinly at an angle.
3
Peel the nagaimo and cut into thin strips about 5mm wide.
4
Heat mayonnaise in a frying pan and cook sliced pork until its color changes.
5
Add nagaimo and shungiku to the pan and stir-fry for about 2 minutes.
6
Add soy sauce and mix everything well.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 10gKarbohidrat
- 15gLemak
đź’ˇ Tips
Nagaimo adds a unique crunchy texture to the dish.Use fresh shungiku for a more aromatic flavor.Serve with steamed rice for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.