
Napa Cabbage Miso Soup
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Napa Cabbage Miso Soup
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- Napa cabbage 1/4 head (thinly sliced)
- Miso 2 tablespoons
- Dashi stock 2 cups
- Tofu 100g (diced)
LANGKAH
1
Thinly slice the napa cabbage and dice the tofu.
2
Put the dashi stock into a pot, add the napa cabbage, and simmer on medium heat.
3
Once the napa cabbage is tender, add the tofu and reduce to low heat.
4
Lower the heat, dissolve the miso, and serve in bowls.
NUTRISI
Per 1 porsi🔥
120
Kalori
- 8gProtein
- 5gKarbohidrat
- 4gLemak
💡 Tips
You can enjoy different flavors by using various types of miso.Leftover miso soup can be refrigerated and reheated the next day for delicious results.Using fried tofu instead of regular tofu is also recommended.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.