Natto and Fresh Onion Tororo Kombu Soup
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Natto and Fresh Onion Tororo Kombu Soup
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main
- 1 pack natto with sauce
- 🧅 1/2 fresh onion (75g)
- 1/2 pack pea shoots (125g)
- 💧 300cc water
- 🧂 1/3 tsp salt
Finish
- 4g tororo kombu
LANGKAH
1
Slice the fresh onion thinly and rinse the pea shoots.
2
Bring 300cc of water to a boil in a pot and add the salt.
3
Add the natto (including its sauce), onion slices, and pea shoots to the boiling water.
4
Simmer for 3-5 minutes until the vegetables are tender.
5
Serve the soup in bowls and top with tororo kombu.
NUTRISI
Per 1 porsi🔥
120
Kalori
- 8gProtein
- 12gKarbohidrat
- 2gLemak
💡 Tips
This soup is light and easy on digestion, making it ideal for a quick meal.You can adjust the salt to taste or use low-sodium alternatives.For added flavor, consider garnishing with a sprinkle of sesame seeds.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.