CookPal AI
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Nira Dare Poached Chicken

Biaya $8, simpan $12

Sumber: Recommended by CookPal

  • 30 Min
  • 2 Porsi
  • $8

BAHAN-BAHAN

  • Main

    • 🍗 1 chicken breast (250g)
    • 1/2 bunch chives
    • 1/2 piece ginger
  • Poaching Liquid

    • 1 tbsp sake
    • 1/2 tsp grated ginger
    • 🧅 1 green onion (green part)
  • Nira Sauce

    • 🧂 1 tsp sugar
    • 1 1/2 tbsp vinegar
    • 1 1/2 tbsp soy sauce
    • 1 tbsp sesame oil
    • 1 tsp chili oil
    • 2 tbsp chicken poaching liquid

LANGKAH

1

Place the chicken breast skin-side down in a pot, add enough water to cover the chicken, and add sake, grated ginger, and green onion. Heat until boiling, skim off any foam, then simmer on low heat for 7–8 minutes. Turn off the heat, cover, and let cool. Reserve 2 tbsp of the poaching liquid and drain the chicken.

2

Finely chop the chives and mince the ginger.

3

In a bowl, mix the chives, ginger, sugar, vinegar, soy sauce, sesame oil, chili oil, and reserved poaching liquid to make the Nira sauce.

4

Slice the chicken into bite-sized pieces.

5

Arrange the chicken on a plate and pour the Nira sauce over it.

NUTRISI

Per 1 porsi

🔥

250

Kalori

  • 30g
    Protein
  • 5g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

Use high-quality chicken breast for the best texture.This dish pairs well with steamed rice or noodles.Leftover Nira sauce can be used as a dip for vegetables.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.