
Octopus and Tomato Ajillo
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
Octopus and Tomato Ajillo
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
BAHAN-BAHAN
Seafood
- 80g boiled octopus
Vegetables
- 🍅 6 cherry tomatoes
- 🥦 1/4 head broccoli
- 🧄 1 clove garlic
Condiments
- 100cc olive oil
- 1 chili pepper
- 🧂 1/3 tsp salt
- Pinch of black pepper
LANGKAH
Cut the boiled octopus into bite-sized pieces.
Halve the cherry tomatoes. Separate broccoli into small florets. Cut garlic in half, remove the core, and crush with the back of a knife.
Heat olive oil, garlic, chili pepper, salt, and black pepper in a frying pan over medium heat. Once fragrant, add cherry tomatoes and broccoli, and simmer on low heat for about 2 minutes.
Add the boiled octopus and simmer for 1–2 minutes.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 10gKarbohidrat
- 20gLemak
💡 Tips
Serve with crusty bread to soak up the flavorful oil.You can substitute broccoli with zucchini or bell peppers for variety.Adjust the chili pepper quantity to suit your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.