
Okahijiki and Bacon Stir-fry with Chili
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Okahijiki and Bacon Stir-fry with Chili
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Vegetable
- 100g okahijiki
Meat
- 4 slices bacon
Seasoning
- 🧄 1 clove garlic, sliced
- 2 tsp olive oil
- 1 pinch sliced chili
- 🧂 Salt and pepper to taste
LANGKAH
1
Cut okahijiki into bite-sized lengths. Slice bacon into thin strips and garlic into thin slices.
2
Heat olive oil in a frying pan and sauté garlic and chili until fragrant.
3
Add bacon and cook until it starts to color. Then add okahijiki and stir until coated with oil. Season with salt and pepper, then serve.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 5gKarbohidrat
- 18gLemak
💡 Tips
Use fresh okahijiki for the best flavor and texture.Adjust chili quantity based on your spice tolerance.Pair with steamed rice or enjoy as a standalone dish.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.