
Okonomiyaki Chicken Bento
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 1 Porsi
- $5
Okonomiyaki Chicken Bento
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Okonomiyaki Chicken
- 🍗 100g chicken thigh
- 2 tbsp okonomiyaki sauce
- Bonito flakes as needed
Broccoli with Sesame Dressing
- 🥦 4 small florets broccoli
- 1 tbsp sesame dressing
Japanese Scrambled Egg
- 🥚 1 egg
- 1 tbsp chopped green onion
- 1 tbsp mayonnaise
- 1/2 tsp concentrated mentuyu
LANGKAH
Cut the chicken thigh into bite-sized pieces.
Mix chicken and okonomiyaki sauce in a microwave-safe container, place skin-side down, cover loosely with plastic wrap, and microwave at 600W for 3–4 minutes. Let rest for 10 minutes to cool.
Wash broccoli lightly and place in a microwave-safe container while still wet. Cover loosely with plastic wrap and microwave at 600W for 50 seconds.
Let broccoli cool, then mix with sesame dressing.
In a microwave-safe container, beat the egg and mix with mayonnaise, mentuyu, and green onion.
Cover loosely with plastic wrap and microwave at 600W for 1 minute. Stir quickly, cover again, and microwave for another minute to create scrambled eggs.
Assemble the bento by placing all components together and sprinkle bonito flakes over the chicken.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 10gKarbohidrat
- 20gLemak
💡 Tips
Use fresh broccoli for better flavor and texture.Adjust the amount of okonomiyaki sauce to suit your taste.Prepare the components ahead of time for quick assembly in the morning.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.