
Okra and Chicken with Scallion Salt Sauce
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Okra and Chicken with Scallion Salt Sauce
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🍗 2 pieces chicken tenderloin (100g)
- 10 okra pods (120g)
- 1 tbsp sake
Scallion Salt Sauce
- 1/4 scallion (40g), minced
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/2 tbsp sesame oil
- 🧄 1/3 tsp grated garlic
- 1 tsp white sesame seeds
LANGKAH
Rub okra with 1 tsp salt (not listed in ingredients), wash thoroughly, trim the tips and edges, and cut into diagonal thirds. Mince the scallion.
Make small cuts into the chicken tenderloins to help them cook evenly.
Place chicken, sake, and okra in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes until the chicken is cooked.
Once cooled, shred the chicken into bite-sized pieces. Add the scallion salt sauce ingredients and mix well.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 20gProtein
- 5gKarbohidrat
- 5gLemak
💡 Tips
Use fresh okra for better texture and flavor.Adjust salt and pepper to taste for a personalized flavor profile.Serve chilled or at room temperature for a refreshing side dish.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.