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Onion Cheese Scrambled Eggs

Biaya $5, simpan $8

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Main ingredients

    • 🧅 1/2 chopped onion
    • 🧀 1/4 cup shredded cheese
    • 🥚 3 eggs
  • Seasonings

    • 🧂 A pinch of salt
    • A pinch of pepper

LANGKAH

1

Chop the onion and sauté in a preheated pan over low heat until translucent.

2

Beat the eggs and mix in a small amount of salt and pepper.

3

Pour the eggs into the pan with the sautéed onions and gently cook while stirring with a spatula.

4

When the eggs are halfway cooked, sprinkle cheese and stir quickly before serving.

NUTRISI

Per 1 porsi

🔥

150

Kalori

  • 12g
    Protein
  • 5g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

Leftover scrambled eggs can be refrigerated and reheated the next day for a quick meal.For a lower-calorie option, substitute cheese with crumbled tofu.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.