
Oolong, Orange, and Whiskey Punch
Biaya $10, simpan $20
Sumber: Recommended by CookPal
- 240 Min
- 8 Porsi
- $10
Oolong, Orange, and Whiskey Punch
Biaya $10, simpan $20
Sumber: Recommended by CookPal
- 240 Min
- 8 Porsi
- $10
BAHAN-BAHAN
Liquids and Base
- ๐ง 3 cups water
- ๐ง 3 tablespoons sugar
- 1 ยฝ cups whiskey
- ๐ 2 โ cups fresh orange juice
- ๐ 3 tablespoons fresh lemon juice
Spices
- ๐ฟ 1 cinnamon stick
- 2 whole star anise
Tea
- 6 oolong tea bags
Garnish
- ๐ Tangerine slices, sectioned and seeded
- ๐ง Large ice cubes
LANGKAH
Bring water to a boil in a saucepan over high heat. Stir in sugar, cinnamon stick, and star anise. Remove from heat and add tea bags. Let steep for 3 minutes (or according to package directions for strongest tea). Remove tea bags. Let cool to room temperature, about 1 hour. Remove and discard cinnamon stick and star anise.
Stir together tea mixture, orange juice, whiskey, and lemon juice in a punch bowl or pitcher. Chill until cold, about 2 hours or up to overnight.
Garnish with tangerine slices and additional star anise. Ladle into ice-filled glasses. Top each with a tangerine slice.
NUTRISI
Per 1 porsi๐ฅ
164
Kalori
- 1gProtein
- 14gKarbohidrat
- 0gLemak
๐ก Tips
For a nonalcoholic version, omit the whiskey and add a bigger splash of club soda.You can prepare the tea mixture a day in advance for easier party planning.Use freshly squeezed orange juice for best flavor.Serve the punch in a clear bowl for an attractive presentation.
โ ๏ธ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.