CookPal AI
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Oyakodon

Biaya $5, simpan $7

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Main Ingredients

    • 🍗 Chicken thighs 200g
    • 🥚 Eggs 2 pieces
    • 🍚 Rice 2 cups

  • Condiments

    • 🧂 Soy sauce 2 tbsp
    • Mirin 2 tbsp
    • Sugar 1 tsp
    • Dashi broth 100ml

LANGKAH

1

Cut the chicken thighs into bite-sized pieces.

2

Add dashi broth, soy sauce, mirin, and sugar to a frying pan and heat over medium heat.

3

Add the chicken to the pan and simmer for about 5 minutes until cooked through.

4

Lightly beat the eggs, drizzle them around the pan, and steam with the lid on for 1 minute.

5

Place the ingredients over rice, and you're done!

NUTRISI

Per 1 porsi

🔥

450

Kalori

  • 25g
    Protein
  • 60g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

For even more convenience, use instant dashi broth.If using frozen chicken, be sure to thaw it thoroughly before cooking.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.