
Pan-fried Minced Meat Cutlet
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Pan-fried Minced Meat Cutlet
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Meat
- 200g ground meat
Seasoning
- 🧂 Pinch of salt and pepper
Flour
- Sufficient amount of flour
Vegetables
- 🥬 4 cabbage leaves
Oil
- 1 tsp salad oil
Breadcrumbs
- 3 tbsp breadcrumbs
Sauce
- Sufficient amount of medium-thick sauce
LANGKAH
Sprinkle salt, pepper, and flour on the surface of the ground meat while keeping it in the pack.
Thinly slice the cabbage.
Heat salad oil in a frying pan, place the ground meat (seasoned side down) in the pan, and shape it with a spatula. Sprinkle salt, pepper, and flour on the other side, flip, cover, and cook until done. Serve with cabbage on a plate.
Add breadcrumbs to the pan and toast on medium-low heat until golden brown. Sprinkle over the meat and serve with medium-thick sauce.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 20gProtein
- 25gKarbohidrat
- 15gLemak
💡 Tips
Use fresh cabbage for a crisp texture.Adjust seasoning to taste.Serve immediately for the best flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.