
Bottarga Pasta
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $15
Bottarga Pasta
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $15
BAHAN-BAHAN
Seafood
- Bottarga 50g (thinly sliced)
Vegetables
- 🧄 Garlic 1 clove (minced)
- Parsley to taste (chopped)
Grains
- Spaghetti 200g
Seasonings
- Olive oil 2 tablespoons
- 🧂 Salt a pinch
- Black pepper a pinch
LANGKAH
1
Bring water to a boil in a pot, add salt, and cook the spaghetti.
2
Heat olive oil in a frying pan and sauté the garlic.
3
Add the cooked spaghetti to the frying pan and toss lightly.
4
Add the bottarga, sprinkle with parsley, and black pepper.
NUTRISI
Per 1 porsi🔥
600
Kalori
- 20gProtein
- 80gKarbohidrat
- 18gLemak
💡 Tips
Thinly slicing the bottarga ensures the flavor is evenly distributed.Skillfully using pasta water creates a harmonious taste.Sautéing garlic at a low temperature enhances its aroma.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.