
Plum and Shirasu Rice with Bonito Flakes
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $5
Plum and Shirasu Rice with Bonito Flakes
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Grains
- 🍚 2 bowls (300g) cooked rice
Seafood
- 30g dried shirasu
Condiments
- 1/2 tbsp concentrated soy sauce
Vegetables
- 1 pickled plum
- 2 shiso leaves, sliced
Seasonings
- 4g bonito flakes
LANGKAH
Slice the shiso leaves and remove the seed from the pickled plum, then chop the plum roughly.
In a bowl, mix the cooked rice, dried shirasu, chopped plum, soy sauce, and bonito flakes.
Serve the mixture in a bowl and garnish with sliced shiso leaves.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 10gProtein
- 45gKarbohidrat
- 2gLemak
💡 Tips
This dish is perfect for a quick meal and can be customized with additional toppings like sesame seeds or chopped scallions.Use freshly cooked rice for the best texture and flavor.If you prefer a stronger flavor, adjust the amount of soy sauce or add a dash of vinegar.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.