
Pork and Potato Mayo Kimchi Steam
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $10
Pork and Potato Mayo Kimchi Steam
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $10
BAHAN-BAHAN
Main
- 200g sliced pork
- 🥔 3 potatoes (300g), sliced
- 150g kimchi
- 1/4 bunch chives, chopped
Seasoning for Pork
- 1 tbsp sake
- 1 tsp soy sauce
- 1/2 tbsp cornstarch
Sauce
- 2 tbsp mayonnaise
- 2 tbsp sake
- 1 tbsp mirin
- 1/2 tbsp soy sauce
LANGKAH
Slice potatoes into 7mm rounds, soak in water for 5 minutes, then drain. Chop chives into 4cm pieces.
Mix pork with sake, soy sauce, and cornstarch in a bowl.
Layer potatoes, pork, and kimchi in a frying pan. Add mayonnaise, sake, mirin, and soy sauce. Heat on medium with a lid until boiling, then reduce to low and steam for 6–8 minutes.
Remove the lid, stir everything together, and add chives. Mix briefly before serving.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 25gProtein
- 40gKarbohidrat
- 20gLemak
💡 Tips
Serve with steamed rice for a complete meal.Adjust kimchi quantity based on desired spice level.Use a non-stick pan to prevent sticking.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.