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Pork and Shishito Peppers Stir-fry with Ponzu

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Meat

    • 🐖 150g pork slices
  • Vegetables

    • 8 shishito peppers
  • Condiments

    • 1.5 tbsp ponzu sauce
  • Oils

    • 1 tbsp sesame oil

LANGKAH

1

Trim the ends of the shishito peppers.

2

Heat sesame oil in a frying pan over medium heat and add pork slices. Stir-fry until the pork changes color.

3

Add shishito peppers to the pan and stir-fry until they are coated with oil.

4

Add ponzu sauce to the pan and stir-fry everything together until well combined.

NUTRISI

Per 1 porsi

🔥

250

Kalori

  • 20g
    Protein
  • 5g
    Karbohidrat
  • 15g
    Lemak

💡 Tips

Serve with steamed rice for a complete meal.This dish pairs well with beer or sake.You can substitute shishito peppers with bell peppers if unavailable.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.