
Pork and Vermicelli Stir-fry
Biaya $8, simpan $7
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Pork and Vermicelli Stir-fry
Biaya $8, simpan $7
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 30g vermicelli
- 150g sliced pork
- 🥬 3 cabbage leaves
- 🥕 1/2 carrot, julienned
- 🍄 2 shiitake mushrooms, sliced
Seasoning
- 1/2 tbsp sesame oil
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
- 1/2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1/2 tsp chicken stock powder
- 💧 150ml water
LANGKAH
Cut the cabbage into bite-sized pieces, julienne the carrot, and slice the shiitake mushrooms thinly.
In a bowl, mix the pork with sake, salt, and pepper, and massage well.
Heat sesame oil in a frying pan over medium heat, add the pork mixture, and stir-fry until the pork changes color.
Add the cabbage, carrot, and shiitake mushrooms to the pan and stir-fry for 1–2 minutes until softened.
Add the seasoning mixture (soy sauce, oyster sauce, chicken stock, and water) and bring to a boil. Then add the vermicelli and simmer for 2–3 minutes until softened.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 30gKarbohidrat
- 12gLemak
💡 Tips
Serve over rice for a more filling meal.You can substitute pork with chicken or tofu for dietary preferences.Adjust the seasoning to taste if you prefer a stronger flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.