
Pork Tsukune with Plum Sauce
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Pork Tsukune with Plum Sauce
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Meat
- 200g ground pork
Vegetables
- 🧅 45g minced green onion
Oil
- 1/2 tbsp salad oil
Plum Sauce
- 1 pickled plum
- 1 tsp mirin
- 1 tsp soy sauce
- 1/4 tsp chicken stock powder
- 💧 1 tbsp water
Tsukune Seasoning
- 1 tbsp sake
- 🧂 1/4 tsp salt
- 1 tsp grated ginger
- 1 tbsp potato starch
LANGKAH
Mince the green onion and mash the pickled plum into a paste using a knife.
Mix all plum sauce ingredients in a microwave-safe container and heat uncovered at 600W for 20 seconds.
Combine ground pork, minced green onion, and tsukune seasoning ingredients in a bowl. Mix until sticky and divide into 6 portions.
Heat salad oil in a frying pan over medium-low heat. Add the tsukune and cook until browned. Flip, cover, and cook for 3–4 minutes until fully cooked.
Plate the tsukune and drizzle with plum sauce before serving.
NUTRISI
Per 1 porsi🔥
300
Kalori
- 20gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Use fresh pickled plum for a more vibrant flavor.Pair with steamed rice or vegetables for a complete meal.Adjust the amount of plum sauce to your taste preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.