
Pork with Balsamic Vinegar Sauce
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $10
Pork with Balsamic Vinegar Sauce
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $10
BAHAN-BAHAN
Meat
- 2 slices pork loin chops
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp all-purpose flour
Cooking Oil
- 1 tbsp olive oil
Sauce
- 🍯 1/2 tbsp honey
- 1 tbsp balsamic vinegar
- 1 tbsp soy sauce
- 🧄 1 tsp grated garlic
LANGKAH
Make small cuts on the edges of the pork loin to prevent curling. Season both sides with salt and pepper, then coat with flour.
In a bowl, mix honey, balsamic vinegar, soy sauce, and grated garlic to prepare the sauce.
Heat olive oil in a frying pan over medium heat. Add the pork and cook for 2-3 minutes on one side until browned. Flip and cook for another 3 minutes until fully cooked. Remove excess oil with a paper towel.
Pour the sauce into the pan and coat the pork while cooking for 30 seconds to 1 minute until the sauce thickens slightly.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 10gKarbohidrat
- 20gLemak
💡 Tips
Serve with steamed vegetables or rice for a complete meal.You can substitute honey with maple syrup for a different flavor profile.Use a non-stick pan to reduce the need for additional oil.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.