
Potato and Egg Galette
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Potato and Egg Galette
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 🥔 1 potato
Eggs and Dairy
- 🥚 2 eggs
- 🧀 3 tbsp shredded pizza cheese
Seasoning
- 1/2 tsp consomme powder
- 🧂 Pinch of salt and pepper
Oils and Sauces
- 1/2 tbsp salad oil
- 🍅 Ketchup to taste
LANGKAH
Cut the potato into thin strips.
In a bowl, mix the potato strips with salt, pepper, and consomme powder.
Heat salad oil in a frying pan and arrange the potato strips in a donut shape. Sprinkle shredded cheese on top.
Once the cheese melts and turns golden, flip the potato galette. Crack an egg into the center and cover with a lid to cook the egg.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 12gProtein
- 20gKarbohidrat
- 15gLemak
💡 Tips
Serve with ketchup or your favorite sauce for added flavor.For a crispier texture, use a non-stick pan and avoid overcrowding the potato strips.Pair with a side salad for a balanced meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.