CookPal AI
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Potato and Ham Galette

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 20 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Meat

    • 4 slices ham

  • Vegetables

    • 🥔 2 potatoes (300g), julienned

  • Seasoning

    • 🧂 1/2 tsp salt
    • A pinch of black pepper

  • Oils and Fats

    • 2 tbsp olive oil
    • 🧈 10g salted butter

LANGKAH

1

Julienne the potatoes.

2

Cut the ham in half and julienne it.

3

In a bowl, mix the potatoes, ham, salt, and black pepper together.

4

Heat half of the olive oil (1 tbsp) in a frying pan. Add the mixture and shape it into a flat, round disc. Press down with a spatula and cook over medium heat for 5–6 minutes.

5

Transfer the galette to a plate. Add the remaining olive oil (1 tbsp) to the pan, flip the galette back into the pan, and place small pieces of salted butter on the edges. Cook over medium heat for another 5–6 minutes until crispy.

NUTRISI

Per 1 porsi

🔥

250

Kalori

  • 8g
    Protein
  • 30g
    Karbohidrat
  • 12g
    Lemak

💡 Tips

Serve immediately for the best texture.You can add grated cheese for extra flavor.Use a non-stick pan to prevent sticking.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.