
Potato and Octopus Ajillo
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
Potato and Octopus Ajillo
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Seafood
- 🐙 120g boiled octopus
Vegetables
- 🥔 1 medium potato (150g)
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
LANGKAH
Cut the potato into bite-sized pieces and soak in water briefly. Drain and microwave in a heatproof container for 3–4 minutes at 600W until soft. Drain again. Cut the garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
Cut the boiled octopus into bite-sized pieces.
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add the octopus and simmer over medium heat. Once bubbling, add the potato and stir briefly to combine.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 15gProtein
- 20gKarbohidrat
- 25gLemak
💡 Tips
Serve with crusty bread to soak up the flavorful oil.You can substitute octopus with shrimp or squid for variety.Adjust chili quantity to your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.