Potato and Shishito Pepper Braised Side Dish
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 30 Min
- 4 Porsi
- $8
Potato and Shishito Pepper Braised Side Dish
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 30 Min
- 4 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 🥔 800g medium potatoes, peeled and cut
- 20 shishito peppers, trimmed and halved
Seasoning
- 💧 2 cups water
- 🧂 4 tbsp soy sauce
- 🍬 2 tbsp sugar
- 2 tbsp cooking oil
LANGKAH
Cut the potatoes into bite-sized pieces, rinse them in water to remove excess starch. Wash the shishito peppers, remove the stems, and cut them in half.
In a pot, combine the potatoes with water, soy sauce, sugar, and cooking oil. Bring the mixture to a boil.
Once the liquid reduces by half, add the shishito peppers. Cover the pot and let it simmer briefly without stirring.
Turn off the heat and let the dish sit for a few minutes to finish cooking with residual heat. Serve warm.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 25gKarbohidrat
- 4gLemak
💡 Tips
Use fresh shishito peppers for the best flavor and texture.This dish pairs well with steamed rice as a side dish.You can adjust the sweetness by adding more or less sugar to suit your taste.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.