Potato Cream Cheese Soup

Name: Potato Cream Cheese Soup
Total time: 30 min
Yield: 2 Porsi
Ingredients: 🥔 2 potatoes; 🌿 A pinch of chopped parsley; 🧀 80g cream cheese; 2 tsp consomme; 🧂 1/2 tsp salt; A pinch of pepper; 💧 500cc water; 1 tbsp olive oil

Biaya $5, simpan $10

Sumber: Recommended by CookPal

30 Min
2 Porsi
$5

Potato Cream Cheese Soup

Biaya $5, simpan $10

Sumber: Recommended by CookPal

30 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetables
- 🥔 2 potatoes
- 🌿 A pinch of chopped parsley
Dairy
- 🧀 80g cream cheese
Seasonings
- 2 tsp consomme
- 🧂 1/2 tsp salt
- A pinch of pepper
Liquids
- 💧 500cc water
- 1 tbsp olive oil

LANGKAH

Cut the potatoes into bite-sized pieces.

In a pot, add water, consomme, salt, and potatoes. Heat and boil until the potatoes are tender.

Place cream cheese in a small strainer and dissolve it into the soup. Serve the soup in bowls, sprinkle with pepper and parsley, and drizzle with olive oil.

NUTRISI

Per 1 porsi

🔥

250

Kalori

6g
Protein
25g
Karbohidrat
15g
Lemak

💡 Tips

You can add sausages or other vegetables for variety.Serve with crusty bread for a complete meal.Use fresh parsley for the best flavor.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.