
Potato Okonomiyaki Style
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Potato Okonomiyaki Style
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main
- 🥔 1 potato (250g), sliced thinly
- 🥓 4 slices bacon, julienned
- 🧅 2 green onions, chopped
- 2 tbsp potato starch
- 💧 1 tbsp water
- 🧂 Pinch of salt and pepper
- 2 tbsp vegetable oil
Toppings
- Okonomiyaki sauce, as needed
- Mayonnaise, as needed
- Bonito flakes, as needed
- Aonori (seaweed powder), as needed
LANGKAH
Slice the potato thinly using a slicer and julienne it. Julienne the bacon and chop the green onions.
In a bowl, mix the potato, bacon, green onions, potato starch, water, and a pinch of salt and pepper.
Heat half the vegetable oil in a frying pan over medium-low heat. Spread the mixture evenly and cook for about 6 minutes until golden brown. Flip and cook for another 5 minutes on low heat.
Plate the pancake and add toppings: okonomiyaki sauce, mayonnaise, bonito flakes, and aonori.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 10gProtein
- 30gKarbohidrat
- 12gLemak
💡 Tips
You can substitute bacon with tofu or mushrooms for a vegetarian option.Serve immediately for the best texture—crispy outside and soft inside.Adjust the amount of toppings to suit your taste preferences.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.