Preparation of Yellowtail Fillet
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 0 Porsi
- $2
Preparation of Yellowtail Fillet
Biaya $2, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 0 Porsi
- $2
BAHAN-BAHAN
Fish
- 1 fillet (100g) yellowtail
- 🧂 Salt to taste
LANGKAH
1
Place the yellowtail fillet on a tray and sprinkle salt evenly over it. Let it sit for 10 minutes, then pat dry with kitchen paper.
2
Boil water in a pot and briefly dip the yellowtail fillet for about 5 seconds. Remove and immediately place it in cold water. Gently rub the fillet to clean it, then pat dry with kitchen paper.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 20gProtein
- 0gKarbohidrat
- 7gLemak
💡 Tips
This preparation method helps remove the fishy smell and improves the flavor.Use fresh yellowtail fillet for the best results.Ensure the cold water is clean to avoid contamination.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.