
Pumpkin Mash
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Pumpkin Mash
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetable
- 🎃 300g pumpkin, peeled and diced
Dairy
- 🥛 30cc milk
- 🧈 20g salted butter
Seasoning
- 🧂 1 tbsp sugar
- 🧂 A pinch of salt
LANGKAH
Remove seeds and pulp from the pumpkin, peel the skin, and dice into 2cm cubes.
Place the diced pumpkin in a microwave-safe container with 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 5 minutes. Drain excess water.
While the pumpkin is still hot, add sugar, salt, and butter. Mash with a fork until smooth. Gradually add milk and mix until creamy.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 20gKarbohidrat
- 6gLemak
💡 Tips
Serve as a side dish, sandwich filling, or topping for crackers.Store leftovers in the fridge for up to 3 days.Adjust sugar and salt to taste for different uses.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.