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Pumpkin Pickles

Biaya $2, simpan $5

Sumber: Recommended by CookPal

  • 1 Min
  • 1 Porsi
  • $2

BAHAN-BAHAN

  • Vegetable

    • 🎃 150g pumpkin, sliced thinly
  • Condiment

    • 🧂 1 tsp concentrated soy sauce
  • Liquid

    • 💧 1 tbsp water

LANGKAH

1

Remove seeds and pulp from the pumpkin, cut into bite-sized pieces, and slice thinly.

2

Place the pumpkin slices in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 50 seconds. Drain and let cool.

3

Transfer the pumpkin slices to a storage bag, add soy sauce and water, and mix well. Seal the bag while removing excess air, then refrigerate overnight.

NUTRISI

Per 1 porsi

🔥

50

Kalori

  • 1g
    Protein
  • 12g
    Karbohidrat
  • 0g
    Lemak

💡 Tips

Use fresh pumpkin for the best flavor and texture.Adjust the soy sauce concentration to taste.Serve as a side dish or a refreshing palate cleanser.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.