
Pumpkin Tomato Egg Fried Rice
Biaya $6.5, simpan $8
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $6.5
Pumpkin Tomato Egg Fried Rice
Biaya $6.5, simpan $8
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $6.5
BAHAN-BAHAN
Main Ingredients
- 1 cup of pumpkin (diced)
- 🍅 1 tomato (diced)
- 🍚 2 cups of rice (cold rice is fine)
- 🥚 2 eggs (beaten)
Seasonings
- 1 tablespoon of soy sauce
- 🧂 A pinch of salt
- 1 teaspoon of sugar
- 2 tablespoons of cooking oil
LANGKAH
1
Heat cooking oil in a pan over medium heat.
2
Pour the beaten eggs into the pan and cook until scrambled, then remove them.
3
Add more cooking oil to the pan and stir-fry the pumpkin and tomato for 3 minutes.
4
Add the cold rice and mix thoroughly. Season with soy sauce, salt, and sugar.
5
Add the scrambled eggs back to the pan and stir-fry for another minute to finish.
NUTRISI
Per 1 porsi🔥
380
Kalori
- 12gProtein
- 55gKarbohidrat
- 8gLemak
💡 Tips
You can replace the pumpkin with other vegetables like broccoli or bell peppers.For a richer taste, try adding a drop of sesame oil.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.