CookPal AI
recipe image

Saba Cheese Rice Bowl

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Rice

    • 🍚 2 bowls (400g) cooked rice

  • Fish

    • 1 can (190g) miso-flavored saba

  • Cheese / Dairy

    • 🧀 40g shredded pizza cheese

  • Vegetables

    • 🧅 1 stalk (165g) green onion

  • Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 1 tbsp sake
    • 1 tbsp mirin
    • 2 tsp soy sauce

  • Garnish

    • Pinch of shichimi chili powder

LANGKAH

1

Slice the green onion diagonally into 1cm pieces.

2

Heat salad oil in a pan over medium heat and sauté the green onion until tender. Add the saba can with its juices, breaking it apart while cooking. Add sake, mirin, and soy sauce, then stir quickly. Sprinkle pizza cheese on top, cover the pan, and steam on low heat until the cheese melts.

3

Serve the cooked mixture over bowls of rice. Optionally, sprinkle shichimi chili powder for added flavor.

NUTRISI

Per 1 porsi

🔥

450

Kalori

  • 25g
    Protein
  • 50g
    Karbohidrat
  • 15g
    Lemak

💡 Tips

Use freshly cooked rice for better texture.Adjust the amount of shichimi chili powder based on your spice tolerance.You can substitute green onion with regular onion if preferred.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.