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Salmon and Fluffy Egg Oven Sandwich

Biaya $8, simpan $5

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $8

BAHAN-BAHAN

  • Fish

    • ๐ŸŸ 1 fillet fresh salmon
  • Egg

    • ๐Ÿฅš 2 eggs
  • Vegetable

    • 2 green leaf lettuce leaves
  • Bread

    • ๐Ÿฅ– 4 slices baguette
  • Dairy

    • ๐Ÿงˆ 1 tbsp salted butter
  • Seasoning

    • ๐Ÿง‚ Salt and pepper for salmon
    • ๐Ÿง‚ Salt and pepper for eggs
  • Condiment

    • ๐Ÿ… Ketchup to taste
    • ๐ŸŒญ Mustard to taste
  • Oil

    • 1 tbsp olive oil

LANGKAH

1

Crack eggs into a bowl and mix. Spread butter on baguette slices and toast until golden.

2

Season the salmon fillet with salt and pepper.

3

Heat olive oil in a pan over medium heat, cook the salmon until browned, flip, and cook through. Remove skin and bones, then flake the salmon.

4

Add eggs to the pan and scramble while stirring. Season with salt and pepper.

5

Assemble the sandwich by layering green leaf lettuce, cooked salmon, and scrambled eggs on the baguette slices. Add ketchup and mustard to taste.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

350

Kalori

  • 25g
    Protein
  • 30g
    Karbohidrat
  • 15g
    Lemak

๐Ÿ’ก Tips

Use fresh ingredients for the best flavor.Toast the baguette slices evenly for a crunchy texture.Customize the condiments to suit your taste preferences.

โš ๏ธ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.