CookPal AI
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Salmon Bowl with Egg Yolk

Biaya $12, simpan $8

Sumber: Recommended by CookPal

  • 40 Min
  • 2 Porsi
  • $12

BAHAN-BAHAN

  • Fish

    • 🐟 150g salmon fillet

  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 2 green onions, sliced diagonally
    • 4 shiso leaves

  • Staple

    • 🍚 400g warm cooked rice

  • Egg

    • 🥚 2 egg yolks

  • Seasoning

    • 1 tbsp sesame oil
    • 🍬 1 tbsp sugar
    • 1 tsp miso
    • 1 tsp grated ginger
    • 1 tsp ground sesame seeds

LANGKAH

1

Cut the salmon fillet in half and slice thinly.

2

Thinly slice the onion and diagonally slice the green onions into 2cm pieces.

3

Mix the ingredients for the seasoning in a bowl.

4

Combine sesame oil and sliced onion in a bowl, mix until softened, then add salmon and seasoning mixture. Cover with plastic wrap and refrigerate for 30 minutes.

5

Serve warm rice in a bowl, top with shiso leaves, marinated salmon and onion, egg yolk, and green onions. Repeat for the second serving.

NUTRISI

Per 1 porsi

🔥

450

Kalori

  • 25g
    Protein
  • 50g
    Karbohidrat
  • 15g
    Lemak

💡 Tips

Use fresh salmon for the best flavor and texture.Chill the marinated salmon for at least 30 minutes to enhance the taste.Serve immediately after assembling to enjoy the warm rice and fresh toppings.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.