Salted Kombu with Kohlrabi
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3
Salted Kombu with Kohlrabi
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $3
BAHAN-BAHAN
Vegetable
- 1/6 kohlrabi, peeled and sliced thinly
Condiment
- 1 tbsp salted kombu
- 1 tsp soy sauce
LANGKAH
1
Remove seeds and pulp from the kohlrabi, peel the skin, and slice thinly into bite-sized pieces.
2
In a bowl, mix the kohlrabi, salted kombu, and soy sauce together.
NUTRISI
Per 1 porsi🔥
50
Kalori
- 2gProtein
- 8gKarbohidrat
- 0gLemak
đź’ˇ Tips
This dish pairs well with rice or as a light side dish.You can substitute kohlrabi with other crunchy vegetables like cucumber or radish.Adjust the amount of soy sauce and salted kombu to taste.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.