Sanma Ume Shiso Marinade
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $8
Sanma Ume Shiso Marinade
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 5 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Fish
- 2 fillets of sashimi-grade sanma
Condiments
- 2 pieces of umeboshi
- 1 tbsp olive oil
Herbs
- 5 shiso leaves, thinly sliced
LANGKAH
1
Cut the sanma into bite-sized pieces. Remove the pits from the umeboshi and mash them. Thinly slice the shiso leaves.
2
In a bowl, mix the sanma, mashed umeboshi, sliced shiso leaves, and olive oil together.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 20gProtein
- 2gKarbohidrat
- 5gLemak
💡 Tips
Serve chilled for a refreshing appetizer.Pair with a light white wine or sake for a complete experience.Use high-quality olive oil to enhance the dish's aroma.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.