
Satoimo and Cod Roe Mashed Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Satoimo and Cod Roe Mashed Salad
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 5 pieces (300g) satoimo
Cod Roe Sauce
- 1 piece (25g) cod roe
- 🥛 1 tbsp milk
- 1 tbsp mayonnaise
- 🧅 1 tbsp chopped green onion
LANGKAH
Cut the cod roe skin and extract the contents.
Wash the satoimo thoroughly, place it in a microwave-safe container with water still clinging to it, cover loosely with plastic wrap, and microwave at 600W for 8 minutes. Peel the skin while warm and mash with a fork.
Add milk to the mashed satoimo and mix until smooth. Then add cod roe and mayonnaise, mixing further. Finally, add chopped green onion and mix lightly.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 5gProtein
- 20gKarbohidrat
- 5gLemak
💡 Tips
Serve with crackers or bread for a versatile dish.This salad can be prepared ahead and stored in the fridge for up to 2 days.Adjust the amount of mayonnaise for a creamier texture.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.