
Sautéed Broad Beans and Bacon with Pepper
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Sautéed Broad Beans and Bacon with Pepper
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 8 pods broad beans
Meat
- 2 slices bacon
Spices
- 🧄 1 clove garlic, minced
- 🧂 Salt and pepper to taste
- 🧂 Black pepper to taste
Oil
- 1/2 tbsp olive oil
LANGKAH
Remove broad beans from pods and peel the thin skin. Mince the garlic and cut bacon into 1cm strips.
Boil water in a pot, add a pinch of salt, and cook the broad beans for about 2 minutes. Drain the water.
Heat olive oil in a frying pan over medium-low heat. Add garlic and bacon, sauté until crispy. Add the broad beans and stir-fry briefly. Season with salt and pepper, then plate and sprinkle black pepper on top.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 10gProtein
- 15gKarbohidrat
- 15gLemak
💡 Tips
Use fresh broad beans for the best flavor.Adjust the amount of black pepper based on your spice preference.Serve as a side dish or pair with crusty bread for a light meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.