Tuna and Mushroom Stir-Fry

Name: Tuna and Mushroom Stir-Fry
Total time: 10 min
Yield: 2 Porsi
Ingredients: 🍄 Enoki mushrooms 1 pack (remove base); 🍄 Shimeji mushrooms 100g (break into small clusters); Canned tuna 1 can (oil-packed)

Biaya $5, simpan $6

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

Tuna and Mushroom Stir-Fry

Biaya $5, simpan $6

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

BAHAN-BAHAN

Mushroom varieties
- 🍄 Enoki mushrooms 1 pack (remove base)
- 🍄 Shimeji mushrooms 100g (break into small clusters)
Canned goods
- Canned tuna 1 can (oil-packed)

LANGKAH

Heat the oil from the tuna can in a frying pan over medium heat.

Add enoki and shimeji mushrooms, and stir-fry until tender.

Add the tuna and stir further while mixing everything together.

Season lightly with salt and plate the dish.

NUTRISI

Per 1 porsi

🔥

180

Kalori

12g
Protein
7g
Karbohidrat
10g
Lemak

💡 Tips

You can substitute canned tuna with chicken breast for a tasty variation.Garnish with shiso leaves for a refreshing flavor.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.