
Scallop and Seaweed Cocktail Salad
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 1 Porsi
- $8
Scallop and Seaweed Cocktail Salad
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 1 Porsi
- $8
BAHAN-BAHAN
Seafood
- 🦪 2 fresh scallops (sashimi-grade)
Vegetables
- 2g dried seaweed mix
- 1/4 red bell pepper
- 🥒 1/3 cucumber
- 🧅 1/4 onion
Seasonings
- 🧂 Pinch of salt
- 1 tsp vinegar
- 1 tbsp olive oil
Herbs
- Chervil or other herbs to taste
Dressing
- 1 tsp mayonnaise
- Pinch of wasabi
- 🥛 Splash of milk
LANGKAH
Rehydrate the dried seaweed mix in water for 5 minutes, then drain.
Slice the scallops, red bell pepper, cucumber, and onion into thin pieces.
Mix the salt, vinegar, and olive oil to create a simple dressing.
Combine the seaweed, vegetables, and scallops in a bowl. Toss with the dressing.
Prepare the mayonnaise dressing by mixing mayonnaise, wasabi, and milk until smooth.
Plate the salad in a cocktail glass or bowl, drizzle with the mayonnaise dressing, and garnish with herbs.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 8gKarbohidrat
- 8gLemak
💡 Tips
Use sashimi-grade scallops for the best flavor and texture.Serve in a cocktail glass for an elegant presentation.Adjust the amount of wasabi to suit your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.