
Scallop Mantle Namul
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Scallop Mantle Namul
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Seafood
- 100g scallop mantle, cleaned
Vegetable
- 🥒 1 cucumber, julienned
Seasoning
- 🧂 1/4 tsp salt
- 1/4 tsp chicken stock powder
- 🧄 1/3 tsp garlic paste
- 🌰 1 tsp white sesame seeds
- 1 tbsp sesame oil
LANGKAH
Cut off both ends of the cucumber and julienne it.
Place scallop mantle in a bowl, add a pinch of salt, and rub gently. Rinse with water to remove slime.
Boil water in a pot, add the scallop mantle, and cook for 2 minutes. Transfer to cold water to cool, then pat dry with paper towels. Cut into bite-sized pieces.
Mix all seasoning ingredients in a bowl. Add cucumber and scallop mantle, then toss well.
NUTRISI
Per 1 porsi🔥
120
Kalori
- 10gProtein
- 5gKarbohidrat
- 8gLemak
💡 Tips
This dish pairs well with rice or as a light appetizer.Use fresh scallop mantle for the best texture and flavor.Adjust garlic and sesame oil to taste for a personalized flavor profile.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.