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Scrambled Eggs with Vermicelli and Shiitake Mushrooms

Biaya $5.5, simpan $10

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5.5

BAHAN-BAHAN

  • Main Ingredients

    • 40g dried vermicelli
    • 🍄 2 shiitake mushrooms, minced
    • 🥚 2 eggs
  • Seasonings

    • 1 tsp olive oil
    • 🧂 Pinch of salt and pepper
    • 🧀 2 tsp grated cheese

LANGKAH

1

Boil the vermicelli in salted water for 2–3 minutes. Mince the shiitake mushrooms. Beat the eggs and mix with grated cheese.

2

Heat olive oil in a frying pan, stir-fry the vermicelli and shiitake mushrooms, season with salt and pepper, and let cool slightly. Mix with the egg mixture and return to the pan to cook to your desired consistency.

NUTRISI

Per 1 porsi

🔥

220

Kalori

  • 12g
    Protein
  • 18g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

Use fresh shiitake mushrooms for a more intense flavor.Adjust the seasoning to your preference.Serve immediately for the best texture.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.