
Sea Bream and Mandarin Orange Ceviche
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $12
Sea Bream and Mandarin Orange Ceviche
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $12
BAHAN-BAHAN
Fruit
- 🍊 2 mandarin oranges, peeled and segmented
Seafood
- 🐟 100g sashimi-grade sea bream, thinly sliced
Vegetables
- 1 bunch watercress, chopped into 3cm pieces
- 2 sprigs Italian parsley, finely chopped
Seasoning
- 🧂 1/3 tsp salt
- Pinch of black pepper
- 🍋 1 tbsp lemon juice
- 2 tbsp olive oil
LANGKAH
1
Peel the mandarin oranges and remove the thin membranes.
2
Cut the watercress into 3cm pieces and finely chop the Italian parsley.
3
Thinly slice the sashimi-grade sea bream.
4
In a bowl, mix the seasoning ingredients (salt, pepper, lemon juice, olive oil). Add the mandarin oranges, sea bream, watercress, and parsley, then toss gently.
NUTRISI
Per 1 porsi🔥
180
Kalori
- 15gProtein
- 10gKarbohidrat
- 10gLemak
💡 Tips
Serve chilled for the best flavor.Use sashimi-grade fish to ensure safety and quality.Pair with a crisp white wine for a complete dining experience.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.